Prep Time => 20 mins
Cook Time => 10 mins
Totàl Time => 30 mins
Servings => 4 servings
Càlories: 257 kcàl
Ingredients
Honey Mustàrd Gàrlic Sàuce- 1/4 cup honey
- 1/4 cup Dijon mustàrd
- 5 gàrlic cloves minced
- 2 tàblespoons olive oil
- 1 pound shrimp without shells or tàils, deveined
- 1/4 teàspoon sàlt
- 2 green onions chopped
Instructions
- In à smàll bowl, combine honey, Dijon mustàrd, minced gàrlic ànd stir to combine.
- In à làrge skillet, heàt olive oil on medium high heàt. àdd shrimp, sprinkle with sàlt, ànd cook it on one side, without flipping, on medium-high heàt for àbout 30 seconds.
- Flip the shrimp to the other side. àdd the ......................................................................................
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