Banana Chocolate Chip

Banana Chocolate Chip by , Banana Chocolate Chip 2017-12-3
This is one of my favorite ones in this post, because the chocolate chips give you just a little taste of decadence, but overall, it still feels nice and healthy. Balance, people! I prefer using chopped banana in this, because I like running into the banana chunks, but if you want a smoother texture and a more consistent banana flavor, mash your banana before mixing in. And make sure to use a nice, ripe banana! If your banana is trending to the un-ripe side, you’ll probably want to add more sweetener.

Prep Time: 1 minutes
Cook time: 2 minutes
Total time: 3 minutes
Servings: 2 Servings

INGREDIENTS:


1/3 cûp plàïn Grëëk yògûrt
1/2 cûp (hëàpïng) ròllëd òàts
2/3 cûp ûnswëëtënëd mïlk òf chòïcë
1 tàblëspòòn chïà sëëds òr gròûnd flàx mëàl
1/2 tëàspòòn vànïllà ëxtràct
Pïnch òf sàlt
0-2 tàblëspòòns hònëy òr màplë syrûp
1/2 rïpë bànànà, chòppëd òr màshëd
2 tàblëspòòns chòcòlàtë chïps

INSTRUCTIONS:


1. Whïsk tògëthër àll ïngrëdïënts ïn à mëdïûm-sïzëd mïxïng bòwl. Spòòn ïntò à jàr wïth à tïght-fïttïng lïd.

2. Clòsë ànd rëfrïgëràtë fòr àt lëàst 4 hòûrs, bût prëfëràbly òvërnïght bëfòrë ëàtïng.

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