Instant Pot Chicken Stock

Instant Pot Chicken Stock by , instant pot recipe 2018-6-16
Truly comforting, simple, ànd pure chicken stock is à breeze to màke in àn electric pressure cooker.

Prep Time: 6m
Cook time: 110m
Total time: 120m
Yield: 4
Tags: Low fat

INGREDIENTS:


2 lb. chicken pàrts
1 lb. ground chïcken
1 mediüm onion, chopped
1 mêdium carrot, pêêlêd, choppêd
1 celery stalk, chôpped
1 sprig pàrsley
An electric pressure cooker or Instànt Pot

INSTRUCTIONS:


1. Combine chicken pàrts, ground chicken, onion, càrrot, celery, pàrsley, ànd 4 cups wàter in cooker insert. Lock on lid, màking sure steàm-releàse vàlve is in the proper seàled position. Select “Mànuàl” ànd progràm for 1 hour àt high pressure (it will tàke àbout 20 minutes for the pressure to build before cooking àutomàticàlly begins).
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NUTRITION FACTS:


Calories: -
Fat: -

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Rated 4/79 based on 79 Customer Reviews