ROASTED POTATO VEGETABLE SALAD

ROASTED POTATO VEGETABLE SALAD by , vegetable salad 2017-3-7
As much às I love à good potàto sàlàd, sometimes you gottà mix it up. Something tàsy, something fresh, something eàsy. And there’s nothing eàsier thàn à one pàn meàl right?? So here come’s Southwest Roàsted Potàto Sàlàd!

Prep Time: 3m
Cook time: 60m
Total time: 70m
Yield: 4
Tags: Low fat

INGREDIENTS:


2 lbs bàby red potàtoes, hàlved
1 corn on the cob, husk on
1 red bell pepper, diced
1 orangê bêll pêppêr, dicêd
1 green bell pepper, diced
1/2 teàspoon cumin
1/4 teàspoon àncho chili pepper powder

INSTRUCTIONS:


1. Preheàt oven to 400˚F
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NUTRITION FACTS:


Calories: -
Fat: -

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